quality
Food safety and quality
The Quality Management System implemented is based on compliance with the obligations set out in the International Food Standard (IFS).
Responsibility for quality is not exclusive to the quality department, but rather a privilege shared by all employees, from top management to production operators.
sustainability
Sustainability is one of the main components of our business strategies and management processes.
MAROLHÃO’S APPROACH
Sustainable goals
Marolhão believes that sustainability means adding economic, environmental and social value, a factor that is reflected in its objectives.
Life cycle assessment
The life cycle assessment makes it possible to measure the environmental impact of Marolhão's production processes and final product.
Involving the parties
Valuing relationships with our suppliers and customers.
Renewable Energies
Use of photovoltaic panels to produce energy for self-consumption.
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